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Microbiology4
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type III secretion effectors
type IV hypersensitivities
type IV pili
Typhi
typhoid fever
Typhoid Mary
typhus
tyrosine kinase
ulcer
ultra-high-temperature (UHT) pasteurization
ultra-low freezer
ultramicrotome
undulating fever
unfolded proteins
unit membranes
unsaturated fatty acid
uracil
Ureaplasma
Ureaplasma urealyticum
urease
Microbiology4
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